Prizes and awards

Tripadvisor

When looking for a place to eat well, guests often rely on unbiased reviews of others. One of the most popular portals for this is Tripadvisor, which awards certificates based on guest reviews.

Restaurant Four received the prestigious Travelers’ Choice Award in 2020.

Restaurant Week

Four Restaurant’s adventure with the Restaurant Week festival began in spring of 2018. The awards are very important to us primarily because it is our guests who decide about them.

We received the first distinction during the fall edition in 2018, where we became the most popular place in Krakow. Yet, it was in spring of 2020 that we won 5 awards! Among the participating Krakow restaurants, we were awarded first place in the following categories: Best appetizer, Best dessert, Best atmosphere, Most popular restaurant, and the most prestigious prize – Best Restaurant in Krakow.

In the spring of 2021, we were once again appreciated by our guests and awarded first place in the categories: Best service, Best appetizer and the top prize – Best Restaurant in Krakow.

In the spring of 2023, our restaurant was awarded again. In addition to the first place in the Best dessert category, we received two very prestigious awards: 

I place in the Best Restaurant in Krakow category

III place in the Best Restaurant in Poland category

Goose on St. Martin’s

Four Restaurant is an active participant of the Goose on Saint Martin’s campaign. The whole campaign is based on the Slow Food principles, the core of which is to offer natural, high-quality products while respecting the fair trade.

Food Business Awards

The Food Business Awards competition is an opportunity to promote the best eateries in Poland, honouring the work and achievements of their owners and staff.

In 2018, Four Restaurant was a finalist of the competition in the Hotel restaurant category.
In 2021, we once again reached the finals, this time in two categories: Hotel restaurant and Best menu.

Hygienic safe venue

Given the current situation, the safety of our guests and employees are of the utmost importance to us. To ensure the safety of guests and employees, our facilities have introduced special procedures and security measures to minimize the risk of infection. Grand Ascot Hotel and Four Restaurant have received the “Hygienic Safe Venue” certificate. This certificate is awarded to venues that declare full knowledge of the regulations and guidelines issued by the Ministry of Economic Development and the Chief Sanitary Inspector.